Lihlahisoa
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Mofuta o phahameng oa Non-GMO Isolated soya Protein Gel
Mofuta oa Gel Isolated soya protheine e hlahisoa ho tsoa ho soya e ntle ka ho fetesisa ea Non-GMO, e hlahisitsoeng mme e etselitsoe ho sebelisoa ka boroso, ham le lihlahisoa tse ling tsa nama tse nang le mocheso o tlase, lihlahisoa tsa boroso, lijo tse seng li entsoe, mefuta e meng ea nama, soseje ea ham e halikiloeng, lihlahisoa tse oeleng. , lijo tsa tlhapi, lijo tsa likoti, lijo tse bakang, lihlahisoa tsa phofo, tsoekere, kuku le lijo tse hatselitsoeng ka potlako joalo-joalo.
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Mofuta o Phahameng oa Emulsion oa boleng bo phahameng o se nang GMO o Isolated Soy Protein
Protheine ea soya ea mofuta oa emulsion e entsoe ka soya ea boleng bo holimo e seng ea GMO, e hlahisitsoeng mme e etselitsoe ho sebelisoa ka boroso ea mofuta oa emulsion e nang le mocheso o tlase, lihlahisoa tsa nama tse nang le mocheso o tlase joalo ka boroso ea mofuta oa bophirima, lihlahisoa tse hatselitsoeng (mohlala, libolo tsa nama, libolo tsa tlhapi), lijo, lihlahisoa tsa ho baka, lihlahisoa tsa phofo, confectionary, likuku le lihlahisoa tsa metsing joalo-joalo.
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Mofuta oa Ente ea Soy Protein ea boleng bo phahameng e se nang GMO e Isolated
Protheine ea soya ea mofuta oa ente e entsoe ka soya ea boleng bo holimo e seng ea GMO, e hlahisitsoeng mme e etselitsoe ho sebelisoa lihlahisoa tsa nama ka ho enta, lihlahisoa tsa barbecue tse nang le mocheso o tlase, lisebelisoa tsa brine tse lokelang ho kenngoa lihlahisoa tsa nama le tlhapi, joalo ka li-ham. , Bacon, nuggets joalo-joalo E ka boela ea sebelisoa bakeng sa lihlahisoa tsa phepo e nepahetseng ka lebaka la viscosity ea eona e mahareng le dispersibility e ntle.
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Mofuta o Phahameng oa Mofuta oa Phatlalatso ea Soy Protein ea boleng bo phahameng e seng GMO
Tlhaloso: Mofuta o ikhethileng oa protheine ea soya e entsoe ka soya ea boleng bo holimo e seng ea GMO, e hlahisitsoeng mme e etselitsoe ho sebelisoa lijong tse nang le phepo e nepahetseng, lijo tsa hoseng tsa lijo-thollo, lijana tsa matla, crisp, indasteri ea lebese, tlatsetso ea lijo, li-protein shakes, lino tsa lipapali, phofshoana ea protheine. , lijo tsa masea, lijo tsa bophelo bo botle, lihlahisoa tsa lino, joalo-joalo.
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Protein ea Soy ea Boleng bo Phahameng e seng ea GMO e Isolated ka Phepo e Ntle le Sebopeho sa Seno
Boholo ba bareki ba lefats'e, 89%, ba na le maikutlo a hore phepo e nepahetseng ke ntlha ea bohlokoa ha u khetha lijo, 'me 74% ea bareki ba nka hore soya kapa lihlahisoa tsa soya li phetse hantle.Phuputso e tšoanang e bontša hore karolo ea boraro ea bareki ba re ba batla lihlahisoa ka ho khetheha hobane li na le soya le lebese la soya ke sehlahisoa sa soya se tsebahalang ka ho fetisisa se nang le tlhokomeliso ea 38%.Thahasello e kholo ea bareki lijong tse nang le phepo e nepahetseng e susumelitse bahlahisi ho amohela botumo ba soya le ho hlahisa lihlahisoa tse ncha, ho kenyelletsa lijo tse matlafatsang le seno, tse nang le liprotheine tsa soya.
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Protein ea Soy ea boleng bo phahameng e se nang GMO
Textured soy protein (TSP) ke sebaka sa nama se entsoeng ho tloha ho Non-GMO soya, se hlahisoang ka peel, degrease, extraction, expanding, high-themperature & high-pres,.Ke lihlahisoa tsa meroho feela tsa tlhaho tse se nang k'holeseterole kapa li-additives tse ling.Tekanyo ea protheine e feta 50%, 'me e na le ho monya hantle ha metsi, ho boloka oli le sebopeho sa fiber.E latsoa joalo ka nama, ke motsoako o nepahetseng oa protheine e phahameng bakeng sa lihlahisoa tsa nama.
Protheine ea soya e entsoeng ka mokhoa o pharaletseng e sebelisoang haholo ho lokiseng lijo tse hatselitsoeng ka potlako le lihlahisoa tsa nama, hape e le ntho ea mantlha ka kotloloho lijong tsa meroho le lihlahisoa tse etsisang nama.
Protheine ea rona e entsoeng ka soya e fumaneha ka mebala e fapaneng, boholo le libopeho.
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Protein ea Soy e Nang le GMO ea boleng bo holimo SSPT 68%
SSPT 68% e sebelisoa haholo tlhahisong ea lihlahisoa tsa limela, tse kang nama ea limela, khoho, burger le lijo tsa leoatleng.
Protheine ea soya ea textured SSPT 68% ke lijo tse loketseng tse nkelang nama, tse entsoeng ka soya ea Non-GMO.Ke lihlahisoa tsa meroho feela tsa tlhaho tse se nang k'holeseterole kapa li-additives tse ling.Tekanyo ea protheine e feta 68%.E na le ho monya hantle ha metsi, ho boloka oli le sebopeho sa fiber.Ho latsoa joalo ka nama, empa eseng nama.
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Protheine ea Soy e Kenyellelitsoeng ka Boleng bo Phahameng e sa Feleng GMO
Protheine ea soya e teteaneng, eo hape e tsejoang e le soy protein concentrate, e entsoe ka soybean ea boleng bo holimo, bosehla bo bobebe kapa phofo e tšoeu ea lebese.Protheine ea soya ke protheine e felletseng e nang le li-amino acid tsohle tse robong
Protheine ea rona ea soya e tsepamisitsoeng e entsoe ka soya ea boleng bo holimo e seng ea GMO mme e sebetsoa ke theknoloji e molemo, eo hangata e ka sebelisoang ho sosejeng ea emulsified, ham, boroso e nang le mocheso o phahameng, lijo tsa meroho le lijo tse leqhoa joalo-joalo.
Soy protheine concentrate e sebelisoa haholo e le motsoako o sebetsang kapa oa phepo lijong tse fapaneng tse fapaneng, haholo lijong tse halikiloeng, lijo-thollo tsa hoseng le lihlahisoa tse ling tsa nama.Soy protheine concentrate e sebelisoa ka nama le lihlahisoa tsa likhoho ho eketsa ho boloka metsi le mafura, le ho ntlafatsa boleng ba phepo e nepahetseng (protheine e ngata, mafura a fokolang).E bile e sebelisoa bakeng sa lits'ebetso tse ling tseo e seng tsa lijo.
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Boleng bo Phahameng ba Non-GMO Soy Oligosaccharide
Soy Oligosaccharide e entsoe ka boleng bo phahameng ba soya ea NON-GMO mme e hlahisoa ka ho sebelisa theknoloji e tsoetseng pele ea ho arohana ha membrane, e ka nooa ka ho toba 'me e ka sebelisoa lijong tsa bophelo bo botle, lino tse tahang joalo-joalo.
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Boleng bo phahameng ba Non-GMO Soy Peptide
Soy Peptide ke mofuta o mocha oa metsoako ea lijo e sebetsang, e nkiloeng ho protheine ea soya e ikhethileng ea NON-GMO mme e hlahisoa ke theknoloji e tsoetseng pele ea baeloji.E ka kenngoa ka ho toba le ka potlako ke 'mele oa motho,' me e sebelisoa haholo lijong tsa bophelo bo botle, seno, lijo tse nang le protheine e ngata, thepa e halikiloeng, lipompong, likuku, lino tse batang joalo-joalo.
